Mostly healthy caramel slice (rsf; gf, df, ef options)

Oh the artiness of my food photography. How green with envy those “professional” bloggers must be. For Father’s Day this year, I decided to put on a High Coffee for my husband and father. They’re both hard to buy for and we always go to Nanny and Grandpa’s house after Mass on a Sunday anyway, … Continue reading

CHOCOLATE-COVERED COCONUT BITES (with minty option) (pretty much allergen free)

Being very strictly dairy free this Easter (sweet Lady S is dairy intolerant too, surprise surprise, and Sir A is getting a lot more milk from me that he was pre-birth so I’d have to for him anyway), and having limited time in the kitchen, I had to come up with some quick and easy … Continue reading

Super easy (and delicious) burger patties (allergen friendly)

I’m leaving my husband in charge of the house for 6 days next week. He really likes instructions to be written down, so I thought I’d better do that for a few recipes. I’ll have to add pictures later. This recipe will do us for two dinners – two adults and two kids with fairly … Continue reading

Blueberry instant pudding

Apparently Americans really like that packet instant pudding stuff? Not knowing a huge number of Americans, I could be wrong, but it’s the impression I get. Can’t say I’ve ever been partial, but when one does feel like an instant dessert, this one is great. And so easy. There are two options – very ripe … Continue reading

Raw gingernut

I’ve been craving a gingery treat for a few weeks but hadn’t found a recipe that quite worked for me. By which I mean it looked too complicated, involved too many expensive ingredients, or had ingredients I don’t like to feed my family. I found a few today that I kinda liked the look of, … Continue reading

Chocolate muffins that are not cake

  So I made a chocolate version of my muffins that are not cake. 2 cups oats food processed till floury 1.5 tsp aluminium free baking soda 3/4 cup coconut cream 1/4 cup coconut oil 1/2 tsp salt handful sultanas sprinkling flaxseeds and chia seeds 2 tbsp cocoa I think that’s all I put in. … Continue reading