PANNA COTTA EASTER BUNNY (dairy free, gluten free, sugar free)

While on the Easter treat theme… I got this bunny mould for a few dollars and was stuck for what to put in it, then remembered I haven’t made panna cotta for ages. (I did also make a very solidly chocolate bunny out of cocoa butter, cocoa, and maple syrup. We haven’t finished it yet.) … Continue reading

Blueberry instant pudding

Apparently Americans really like that packet instant pudding stuff? Not knowing a huge number of Americans, I could be wrong, but it’s the impression I get. Can’t say I’ve ever been partial, but when one does feel like an instant dessert, this one is great. And so easy. There are two options – very ripe … Continue reading